I wish I was even able to attempt that, Elizabeth. I miss the orange, yellow veggies and fruits, the purple beetroot, blueberries, red peppers, rainbow chard !
Before I suddenly got IBS, I used to eat all those things and more. I could eat anything. My diet was super healthy and had been for many many years.
But I keep trying in very small quantities, some of the foods I could eat before. Sometimes it's a win, even if short lived. Sometimes I find a food can fairly frequently be added to my diet so long as I don't have a massive quantity (broccoli. brussels sprouts, nuts, for example)
But I find that all of the foods that would normally in the past have kept my gut regular and my stool healthy, are now working to double or even triple that effect! So there are foods that I know always cause loose stool no matter what.
And the only ones that don't have that effect are mostly greens. (apart from cabbage)
I bought one carrot! It's my plan to try and eat one inch of it every other day, and see what happens now. If one inch works out, I will try two inches.....
I hope I will be able to eat carrots again without them having the magnified effect of "making me go" a bit too much next day.